Apricot Ginger panettone

Apricot and ginger panettone – Loison

Net weight: 500g

Ingredients: WHEAT flour, fresh EGGS from hens raised on the ground in Italy, Confit apricot (11%) [Abricot (49%), Sirop de Glucose-Fructose, Jus d’abricot concentré, Jus de citron concentré, Arômes naturels], fresh butter (MILK) (11%), sugar, Raisins (9%), Natural yeast (WHEAT), Confit ginger (4%) [Gingembre (90%), Sirop de glucose], fresh EGG yolk from hens raised on the ground in Italy, Emulsifier: mono- and diglycerides of fatty acids of vegetable origin, fresh cream (MILK) (1%), fresh MILK (1%), honey of wild flowers Sicily, integral sea salt from Cervia, Cocoa butter, natural Bourbon vanilla from Madagascar (0.2%), Natural flavourings

All the magic of Italy in an artisanal panettone, moist, fragrant and crafted in keeping with tradition by the Loison house

Ingredients : WHEAT flour, fresh EGGS from free-range hens reared in Italy, Candied apricot (11%) [Abricot (49%), Sirop de Glucose-Fructose, Jus d’abricot concentré, Jus de citron concentré, Arômes naturels], Fresh butter (MILK) (11%), Sugar, Dried grapes (9%), Natural yeast (WHEAT), Candied ginger (4%) [Gingembre (90%), Sirop de glucose], Fresh EGG yolk from free-range hens reared in Italy, Emulsifier: mono- and diglycerides of fatty acids of vegetable origin, Fresh cream (MILK) (1%), Fresh MILK (1%), Wild flower honey Sicily, Integral sea salt from Cervia, Cocoa butter, Natural Bourbon vanilla from Madagascar (0.2%), Natural flavourings

Nutritional values :

Energy : 1571 kJ / 374 kcal
Fats : 13.97g of which saturated fatty acids : 8.4g
Carbohydrates : 54.33g of which sugars : 25.38g
Proteins : 7.23g
Salt : 0.61g

Allergens : Milk, egg, gluten

Distributed by Maison Louis, 9 bis rue des Vieilles Vignes 31410 CAPENS.